QUALITY ASSURANCE

Goodness Grown In

Keeping quality at the heart of our business

Quality Engineered In, Contamination Engineered Out

At Lisha Fungi, quality is engineered into every step of our production chain.

Our integrated control system ensures full traceability from the origin of the culture to the final export.

Here’s a bit more about the standards we keep:

  1. 1
    Spawn Cultivation Pure, vigorous mother cultures are developed and preserved under strict laboratory conditions.
  2. 2
    Spawn Multiplication Propagation is monitored to guarantee genetic consistency and biological vitality.
  3. 3
    Ingredient Mixing & Blending Raw material formulas undergo precise two-stage mixing and blending to ensure complete and uniform substrate composition in every block.
  4. 4
    Sterilization & Cooling Process Following high-temperature sterilization, blocks undergo a two-step cooling protocol—first natural cooling, then controlled cooling in a refrigeration chamber—to prevent thermal shock to the substrate and preserve its integrity.
  5. 5
    Block Production Monitoring Automated processes, including filling, are continuously tracked for consistency.
  6. 6
    Substrate Block Quality Sampling Random batches undergo rigorous biological and physical tests to verify growth potential and sterility.
  7. 7
    Individual Block Inspection for Export Every single block is visually and manually checked before packaging to meet export standards.
This end-to-end vigilance is our promise: delivering “Ready-to-Fruit” substrate blocks of predictable, superior quality for every harvest.

Strain cultivation

Liquid culture tank

Ingredient monitoring

Production monitoring

Quality inspection

Microbial testing

Quality control

Export inspection

Miao Guang jie

Overseas technical expert

An overseas technical expert at Lisha Fungi. As a “mobile technical service hub,”he can quickly diagnose and resolve various technical issues encountered. He personally visits client farms worldwide to provide full-cycle technical guidance and offers real-time remote support to resolve fruiting-stage issues.

Ji hao

Senior technical expert

A senior technical specialist dispatched overseas by Lisha Fungi,  constantly travels between farms across various countries, providing on-site guidance ranging from environmental debugging to fruiting management , ensuring that every partner achieves stable and successful harvests.

Wei Wen yi

Factory Manager

Plant Manager of the Export Logistics Park, constantly presence on the front lines—in the cold storage, packaging area, and dispatch site. He is the final safeguard and key executor ensuring the timely, safe, and reliable global cold-chain delivery of substrate blocks, guaranteeing 100% completion of export delivery tasks.

Wang Tao

Order Follow-up Specialist

Responsible for the execution of substrate block export orders. Her work ensures that every step of the process—from export inspection and customs clearance to transportation—is seamlessly coordinated and delivered on time, safely and efficiently delivering Lisha’s “Ready-to-Fruit” substrate blocks to customers in over 20 countries worldwide.

Zheng Shi dong

Technical Director

Technical Director of Lisha Fungi, boasts over 20 years of comprehensive expertise in the entire king oyster mushroom production chain. He is the core technical founder and chief expert behind the company’s advancements from raw material fermentation and strain cultivation to intelligent production.

Dong Zhen

General Manager

General Manager of Lisha Fungi’s Substrate Block Production Center (Lizhiyuan Bio),  responsible for the global supply chain of substrate blocks. He leads the intelligent core production base with a daily output of over 480,000 blocks, serving as the cornerstone of the company’s large-scale operations and high-quality delivery.

Lisha Fungi

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